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Chocolate Chip Mug Cake

This chocolate chip mug cake is ready in less than 5 minutes and features melting chocolate chips! The perfect treat when you don't have much time!
Author Rayane

Ingredients

  • 4 tbsp All-purpose flour
  • 1/4 tsp Baking powder
  • 2 tbsp Granulated sugar
  • 1 tbsp Honey can use maple syrup instead
  • 1 tbsp Unsweetened Vanilla Cashew Milk can substitute for any other kind of milk
  • 1 tsp Egg whites
  • 1 tbsp Softened light margarine can use butter instead
  • 2 tbsp Chocolate chips
  • 1/4 tsp Vanilla Extract

Instructions

  • Mix the flour and the baking powder in a mug. Add the sugar, honey, egg white, softened margarine or butter, vanilla extract, and milk. Finish up by adding the chocoate chips. You should have a relatively thick batter. 
  • Put in the microwave for 1 min or until baked. Baking times my vary depending on the microwave.