• Desserts,  Food,  Mugcake,  vegetarian

    Peanut Butter Protein Mugcake

    This decadent and moist peanut butter mugcake takes 1min to make and only requires 5 simple ingredients! Perfect to satisfy your cravings. This decadent and moist peanut butter mugcake is perfect when the sweet tooth hits and you need a quick sugar fix. Just mix all the ingredients together and put in the microwave for 1 min (cooking times may…

  • Cookies,  Food,  Vegan,  vegetarian

    5-ingredients Oatmeal Banana Peanut Butter Cookies

    These easy-to-make, nutritious cookies contain oatmeal, banana, peanut butter, cinnamon, and vanilla extract – a healthy and delicious vegan snack! These 5-ingredients Oatmeal Banana Peanut Butter Cookies are one of the best things I have made lately! I am a big snacker with a sometimes somewhat sweet tooth, so keeping healthy snacks on hand is very important when the P.M.…

  • Couscous,  Dinner,  Food,  International,  Lunch

    Seafood Couscous

    Couscous is traditionally eaten every Friday in Morocco. So, I could not let the day pass without getting my fix ! But this time, I tried a seafood version which is so delicious and easy to make. If you don’t have or don’t like couscous, you can substitute it for quinoa, rice, or barley for instance. Be creative !

  • Cakes,  Food

    Peanut Butter Banana Bread

    Another day, another banana bread! This time, a peanut butter banana bread. It has an amazing nutty flavor to it and the texture is quite moist as I love it! I love to play around with banana bread – I had two very (very) ripped bananas sitting in my fridge for aaages until they became all black. So I knew…

  • cupcakes,  Food

    Pistacchio Cupcakes

    I have been having this recipe in mind for a while. A pistacchio cake with a beautiful light purple icing and some pistacchios to top. I finally settled on making cupcakes – I love making cupcakes. Aren’t they juuust the cutest, most precious thing ever ?!! I have been really happy with how these pistacchio cupcakes turned up – full…

  • Food,  Pancakes,  Uncategorized

    Poffertjes (Dutch Mini-Pancakes)

    Anyone knows what “poffertjes” are? These traditional dutch mini-pancakes are usually eaten with icing sugar and syrup, especially during holidays such as Christmas. You can also add berries and whipped cream on top! Ideally you would use a poffertjes pan, however I just baked mine on a pan and they still ended up spongy and light. The secret is to…

  • Uncategorized

    Dutch Baby Pancakes

    Hey you all! Ever heard of dutch baby pancakes? As the name suggest, they’re actually not from the Netherlands, but from America, where they’re also called “german pancakes”. Texture-wise, they’re like thick crepes. These pancakes are seriously so good – they’re oven baked and the middle rises during baking! The best part is first melting the butter in the skillet…

  • Breakfast,  Desserts,  Food

    Berries Nice Cream

    We have been experiencing heat waves this summer here in Montreal, and when it happens I tend to crave only cold things! Just like protein packed nice cream. The deal ? I blend a frozen banana with whatever other fruits I have but to make it more filling I add a scoop of protein powder and a dasg of milk.…

  • Chocolate,  Food,  Muffins,  Uncategorized

    Moist Chocolate Muffins

    Guys. I often bake and find myself having to make a recipe two or three times to get it right. But these muffins were different. As soon as I took the first bite I new I had something there. These muffins are mosit and chocolaty, so I’m sure you’ll fall in love as soon as you try them. Why does…