• Cookies,  Food,  Vegan,  vegetarian

    5-ingredients Oatmeal Banana Peanut Butter Cookies

    These easy-to-make, nutritious cookies contain oatmeal, banana, peanut butter, cinnamon, and vanilla extract – a healthy and delicious vegan snack! These 5-ingredients Oatmeal Banana Peanut Butter Cookies are one of the best things I have made lately! I am a big snacker with a sometimes somewhat sweet tooth, so keeping healthy snacks on hand is very important when the P.M. sugar craving hits! I especially love cookies to dip into my tea. Store-bought cookies are usually full of additives and sugar, so keep it simple and cheaper – make your own healthy cookies at home with simple pantry ingredients! The ingredients Oatmeal: Rich in antioxidants, it also contains a soluble…

  • Food,  Vegan,  vegetarian

    Roasted Vegetables

    As a student, I love to cool things in batches and roasting vegetables is my favorite way to do so! Not only I end up with less dishes to do, but these roasted vegetables are also more tasty than simply boiled ones. And the ultimate bit ? The crunchiness when you take them out of the oven. I do think I like it as much as I love chocolate and I ain’t even ashamed. Here I used three of my favorite vegetables: red bell pepper (for some sweetness), eggplant, and zucchini. When I roast vegetables I usually put some mixed herbs (whatever I have at home, greek, or italian), and…

  • Food,  Vegan

    Beefless Ground Dish

    Even though I’m not a vegan, I love to eat plant based proteins and I try to have a varied diet as much as possible 😊 Beefless ground is one of my favorite substitutes, so full of flavor, filling, and it mixes well with pretty much everything! I made this dish the other day and been having it for the last few days. The recipe serves 3-5 people. Ingredients: – 3 medium carrots – 2 1/4 cup soy protein – 1 medium white onion – 1 1/2 cup garden leas – 1 tbsp of vegetable oil – 6 tbsp + 1/4 cup of water – 1 tbsp tomato paste –…