A few days ago a friend tagged me on a vegan pancakes video on Facebook. They were so fluffy and like regular ones, so I saved the recipe up for later. Vegan pancakes do not have eggs or dairy, and I love challenges, so I got inspired and decided to make my own vegan pancakes recipe. I’m quite happy how they ended up. Soft, fluffy and filling. As all pancakes should be. Ingredients: – 3/4 cup regular flour – 1/4 cup wholewheat flour – 2 tsp baking powder – 2 tbsp coconut sugar – 2 tbsp softened vegan butter – 2 tsp apple cider vinegar – 1 cup almond-coconut milk…