The Best Chocolate Chip Cookies
If there is one recipe every baking enthusiast needs, it’s a good ol’ chocolate chip recipe. Easy and fast to make, gooey, and perfect for any occasion (or non-occasion). I have been hooked on chocolate chip cookies forever. I don’t usually dip mine in milk, though! A few comments about chocolate chips: Sugar White sugar and brown sugar do not exactly behave the same, and playing with ratios will give you different textures. Brown sugar contains molasses, which will make your cookie softer. As a general rule I like to go with a ratio of brown sugar: white sugar of 2:1 Can I substitute coconut sugar for brown sugar? Yes…
How to make the Perfect Buttercream Recipe (In less than 20 min!)
American buttercream is definitely the most popular icing recipe out there. Eady to make, requires not special skill or equipment, and have I talked about the creaminess ? I get satisfaction whenever I get the optimal, creamy buttercream texture, ready to be placed on cakes or cupcakes. Let’s dive in straight into the recipe, shall we? What do I need ? The buttercream ingredients themselves are minimal: butter, icing sugar, vanilla extract, and milk. What’s the best icing sugar to butter ratio? I have found that a 4:1 ratio is a bit too sweet, so I usually do between that and 3:1. As a beginner, a ratio of 3:1…