Chocolate Chip Skillet Cookie
Hey peeps! Sorry for having been MIA lately. Had to catch up with lots of work but also got the time to do loads of baking. A few weeks ago I got a skillet for 14$ (initially because I wanted to make shakshuka), and decided it would be amazing to make a giant chocolate chip skillet cookie. A skillet cookie is basically your average cookie, but ten times bigger – I mean come oooon ?! This chocolate chip skillet cookie was a definite success, and I’ll definitely making more of these to impress friends here and there x Can I only put white sugar only / brown sugar only ?…
The Best Chocolate Chip Cookies
If there is one recipe every baking enthusiast needs, it’s a good ol’ chocolate chip recipe. Easy and fast to make, gooey, and perfect for any occasion (or non-occasion). I have been hooked on chocolate chip cookies forever. I don’t usually dip mine in milk, though! A few comments about chocolate chips: Sugar White sugar and brown sugar do not exactly behave the same, and playing with ratios will give you different textures. Brown sugar contains molasses, which will make your cookie softer. As a general rule I like to go with a ratio of brown sugar: white sugar of 2:1 Can I substitute coconut sugar for brown sugar? Yes…
