Burgers with Beetroot “Coleslaw”
What I like about summer is all the BBQs of course. I made this recipe the other day and it’s the perfect one to change from your traditional burger with ketchup and yellow mustard 
Hope you’ll like it!
Burgers with beetroot “coleslaw” (serves 2)
Ingredients
1 large carrot or 2 small ones // 2 burger buns // 3-4 tbsp mayo // 1 medium beetroot // a pinch of salt and pepper // 1 tsp cumin // vegetable oil // 8 oz low-fat minced beef // some parsley and coriander
Instructions
Grate the carrots and the beetroot // add some salt and the mayo and mix well together // In a bowl, put the minced meat and add salt, pepper, cumin, parsley and coriander // mix well together and make two patties // cook on medium heat in a pan with some vegetable oil // put half of the beetroot “coleslaw inspired” mix on each bun and then place one burger // add some lettuce on top if you wish // enjoy 
