Gingerbread Christmas Cookies

Oh my! It’s been ages since I’ve last posted here. Currently writing my proposal and gosh it’s been a tiring process. But I’m almost there so I should be soon back on track and posting more regularly 🙂 So I made these gingerbread cookies a while ago and my office friends liked them so much one of them even had at least 10 of them 🙂 Hope you’ll like them too!


Gingerbread Christmas Cookies

  • Difficulty: easy
  • Print

christmas cookies, perfect with some hot chocolate

Ingredients

  • 1 + 1/2 cup flour
  • 1/4 tsp baking powder
  • 1/4 cup brown sugar
  • 1/2 cup sugar
  • 1/4 cup molasses
  • 1 egg
  • 1/2 cup softened butter
  • 1/2 tsp cinnamon
  • 1/2 tsp ginger
  • 1/2 tsp all spices
  • White cookie icing

Directions

1- Mix all the wet ingredients together 2- Mix all the dy ingredients together and gradually add the wet ingredients 3- Make a consistent dough. If needed, add more flour to make cutting the cookies easier 4- Spread flour on a flat surface and flatten the dough 5- Using cookie cutters of your choice, cut pieces and place on a greased baking tray 6- Bake for 20min at 350°F 7- Let the cookies completely cool down before decorating with the cookie icing

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this:
search previous next tag category expand menu location phone mail time cart zoom edit close