10 tips to reduce stress and anxiety
I’m an anxious person by nature. One of the main reasons I love to bake and take time to cook is that by putting all my creativity in it, I can relax. Stress and anxiety is a vicious circle, being stressed makes you less productive, more anxious, and more stressed in turn. Here are some strategies I fin help me…
Beefless Ground Dish
Even though I’m not a vegan, I love to eat plant based proteins and I try to have a varied diet as much as possible 😊 Beefless ground is one of my favorite substitutes, so full of flavor, filling, and it mixes well with pretty much everything! I made this dish the other day and been having it for the…
Vanilla Protein Pancakes
When I was in the UK, I used to love going to Holland & Barrett to get my favorite whey protein powder. Coming over here to North America, I felt like most whey protein powder had an artificial taste which was just to strong, so I decided to turn to plant-based protein powders and immediately fell in love! I usually…
Healthy, 4-ingredients Buckwheat Crepes
One of my favorite desserts is large crepes filled with lots of Nutella. Unfortunately this is not something you can eat everyday for breakfast, however, this super healthy buckwheat crepes recipe will finally make having crepes for breakfast acceptable. Toppings include jam (apricot jam is my favorite!), a little bit of Nutella or peanut butter. Oh and, the best part…
The Fluffiest Vegan Pancakes
A few days ago a friend tagged me on a vegan pancakes video on Facebook. They were so fluffy and like regular ones, so I saved the recipe up for later. Vegan pancakes do not have eggs or dairy, and I love challenges, so I got inspired and decided to make my own vegan pancakes recipe. I’m quite happy how…
The best Tomato Soup
I am obsessed with tomato soup. Yes, I’m also one of these weird people who (sometimes) drink tomato juice as if it was a completely sane thing to do (hey, don’t judge). Back home in Morocco eating tomatoes is a staple. If your house does not have bread or tomatoes, is it even a house ? I drink tomato soup…
Morning Tacos
Ingredients: For the tacos: 2 tortillas 1/4 avocado, diced 2 small shallots, finelly diced 1/3 cup corn 1/3 cup red cabbage 1 small lime to serve the tacos with For the salsa: 4 large tomatoes 1 small green chilli salt pepper Juice of one lime 2 heaped tablespoons of coriander One small glove of garlic 1 tbsp olive oil
Sweet Potato Pancakes
Am I deserving of the title “pancake queen” yet ? I love to experiment with pancakes and always try new recipes. Take this one. More of a savoury recipe, but definitely worth trying. Ingredients: 1/2 medium sweet potato, mashed 1 egg 1/4 cup oat flour 1 tbsp coconut sugar 1 tbsp light margarine or butter Instructions: Cook and mash…
Quinoa Black Bean Soup
One of my goals for 2018 is to cook more plant-based meals, and eat less meat. I have recently been back home in Morocco, and realized how healthier it is to eat whole, unprocessed food. Food is the best medecine after all. This soup is filling, full of flavor, and perfect with a grilled cheese on the side 🙂 Ingredients…
Creamy White Hot Chocolate
Ok so guys. My roomate hates dark chocolate, and I decided to make a rich and creamy hot chocolate but with white chocolate. This is probably the best white chocolate recipe I’ve ever made. Sweet. Creamy. Creamy. And have I said creamy ? Now let’s not talk too much and let’s get straight to the point. Ingredients: – 1 cup…