Wholemeal Flour Pancakes (makes 12)

Pancakes are so versatile. You can eat them with Nutella. Or salty food. Or sweet food. Or on their own, while baking them. Or with maple syrup. And did I mention Nutella ? Here’s my take on them. I didn’t have regular flour at home, so I used the wholemeal version. Accidentally healthy pancakes. Super cool.

Ingredients:

• 1 cup wholemeal flour
• 1 tbsp baking powder
• 1 tbsp sugar
• 1 tbsp light margarine (or butter/applesauce. The applesauce could also give a sweet taste so why not 🙂 )
• 2 medium eggs, beaten (or 2 tbsp of chia seeds + 6 tbsp water for the vegan version)
• 1 cup of milk (I used skimmed milk, but any  other milk could work

I am not one for orders. Really, who even religiously follows cake recipes ??! Just make sure you mix the baking powder directly with the flour. And make sure you don’t eat the whole batch in a go. Or half of it. Or even a third of it (someone’s guilty of this 😉 ).