Chocolate Protein Balls
Guys. In the past to criminals in the Roman Empire, they used to attach each one of their limbs to a horse. Then order the horses to run in all directions. Ouch. I feel like life is trying to do that to me. So many things to do which have NOTHING to do with each other. Gotta process my simulations result. Prepare my french lessons (I’m a french teacher too). Work on the model of a CubeSat satellite we’re trying to send into space – if we win the competition – with ANOTHER team. On top of that I’m preparing for the Dobson cup. Now don’t get it wrong, I…
Veggie Summer Springrolls
I can’t believe we’re already halfway through Ramadan, woohoo! Anyway, I am still at home meaning still on full mode turtle. Mornings starting at 3pm, like aaaahhh! So good to be back home. I don’t even wanna go back to London ever again. Actually, I do a little bit. See, I’ve bought this book with the 100 best cafés in London. I spent like 4 years there and just realized there are plenty of amazing cafés I haven’t been to yet. Now the thing is Ramadan ends on the 5th of july, meaning it’s gonna be a real marathon to try and check out all these amazing places. No worries,…
Healthy Banana Bread
Banana bread is definitely one of my favorite desserts. I  can eat a whole load by myself, and I’m not even lying. Yes, that’s full of sugar but…it’s quite the point, right ? Anyway, I had some bananas and I love to experiment, so I attempted to recreate the banana bread but with a healthy twist. It may taste a bit different than the usual, sugar and butter loaded banana free, but it is equally as good. I had different seeds at home and some raisins so I just threw everything in, to get an overload of vitamins and yumminess 🙂 Anyways, here is the recipe for y’all! Healthy Banana…
Cheesy & Eggy Sandwhich
After a hectic week, finally got to sit down to write this. I really love those kind of “recipes” you quickly make and that end up tasting absolutely de-li-cious. Made this easy yet tasty sandwhich the other day as I needed a fast lunch and couldn’t be bothered to cook anything else. It’s definitely the kind of recipe I’d teach my baby bro (who’s already 17, which makes me feel so old now) who’s going to uni next September, God willing. Enough talking now, time to share! Ingredients 2 slices of wholemeal loaf (or white loaf) 2 medium eggs 2 slices of cheese (I used regular cheese slices, but really, any…
