The best Tomato Soup
I am obsessed with tomato soup. Yes, I’m also one of these weird people who (sometimes) drink tomato juice as if it was a completely sane thing to do (hey, don’t judge). Back home in Morocco eating tomatoes is a staple. If your house does not have bread or tomatoes, is it even a house ? I drink tomato soup as often as I can, but let me tell you. This recipe I made the other day is the best, creamiest tomato soup I have ever tasted. I am done with industrial soups. Seriously. Hope you try it for yourself, and why not ass a grilled cheese on the side…
Sweet Potato Pancakes
Am I deserving of the title “pancake queen” yet ? I love to experiment with pancakes and always try new recipes. Take this one. More of a savoury recipe, but definitely worth trying. Ingredients: 1/2 medium sweet potato, mashed 1 egg 1/4 cup oat flour 1 tbsp coconut sugar 1 tbsp light margarine or butter Instructions: Cook and mash the sweet potato Add the beaten egg, margarine/butter Add the coconut sugar and the oat flour  Gradually add some milk Lightly grease a pan and bake the pancakes on each side until they’re ready
Quinoa Black Bean Soup
One of my goals for 2018 is to cook more plant-based meals, and eat less meat. I have recently been back home in Morocco, and realized how healthier it is to eat whole, unprocessed food. Food is the best medecine after all. This soup is filling, full of flavor, and perfect with a grilled cheese on the side 🙂 Ingredients (2-3 servings): 2 cups vegetable bouillon 1/2 cup finelly diced carotts 1/2 cup quinoa 1/2 cup black beans 1/2 tsp salt 1/2 tsp pepper (optional: lemon juice) Instructions:  Lightly heat the vegetable bouillon in a pan Add the diced carotts, cover and let it simmer for 10 min on low…
Fluffiest Pancakes
I always like me some fluffy pancakes x These pancakes are one of the fluffiest you’ll see. Made this recipe the other day and they ended up just like I expected them. The key to making fluffy pancakes is to beat the egg whites separately, and then incorporate them gradually to the batter. These pancakes are not too sweet, so they’re perfect with some maple syrup or honey on top. Ingredients:Â 200g flour 200ml 2% milk 1 tbsp baking powder 3 tbsp sugar 1 tbsp vanilla sugar 2 eggs 25g butter 25ml sunflower or vegetable oil Pinch of salt Instructions: In a bowl, mix the dry ingredients together Melt the…
Coffee Pancakes
When it comes to tea or coffee, I cannot chose a side. I equally love both. I’m inclusive. A few weeks ago I made a coffee cake and it ended up so so good. So I decided to continue involving coffee in my dishes and wenr for a pancake recipe. Cause one dose of coffee in the morning ain’t enough, you see. Ingredients: • 1 cup flour • 1/4 cup coconut sugar • 3/4 tsp baking powder • 1 small or medium egg • 2 tbsp softened butter • 1 small riped banana, mashed • 1/2 cup coffee • Optional: 1 tbsp maple syrup Instructions: 1 – In a bowl,…
Strawberry Tart
Fact about me: strawberry tart is the way to my heart. My school used to have a bakery in front of it, and every friday I would get to have a strawberry tart. Ingredients: For the crust: 1 + 1/4 cup flour 2 tbsp sugar 1/2 cup softened butter 1 egg Pinch of salt For the crème pâtissière: 1/3 cup flour 1 tbsp corn starch 1 egg 2/3 cup milk 3 tbsp sugar 1 tsp vanilla extract 2 cups strawberries 1 tsp sugar Instructions: Start by making the crust. Mix half of the flour with the sugar, salt, and butter. Use a fork to mix everything and…
Speculoos
I had planned to write down this recipe aaages ago but uni work and an extreme fatigue left me kinda like a zombie for a few days. But, better late than never, eh ? Speculoos are hands down my favorite cookies – Digestives come next. And they’re super easy to make! Hope you try this recipe, let me know what you think x Ingredients: – 1 cup + 2 tbsp flour – 1/2 cup brown sugar – 1/2 tsp baking powder – 1/2 cup softened butter – 1/2 tbsp cinnamon – 1 egg – 1/4 tsp salt Instructions: 1- In a bowl, add 3/4 cup of the flour with the…
Gingerbread Christmas Cookies
Oh my! It’s been ages since I’ve last posted here. Currently writing my proposal and gosh it’s been a tiring process. But I’m almost there so I should be soon back on track and posting more regularly 🙂 So I made these gingerbread cookies a while ago and my office friends liked them so much one of them even had at least 10 of them 🙂 Hope you’ll like them too!
Banana Chocolate Protein Muffins
I made this the other day and it is perfect with some peanut butter on top. Hope you try this out 🙂 xoxo Ray Ray Ingredients: – 1/4 cup coconut flour – 1/2 cup oat flour (just blend regular oats) – 1 tsp baking powder – 1 medium riped banana, mashed – 1 scoop chocolate protein powder – 3 tbsp egg white – 1 tbsp butter – 3 tbsp coconut sugar – some cinnamon – pinch of salt – Milk as needed (I used unsweetened cashew vanilla milk) Instructions: Mix the dry ingredients and the wet ingredients separately before adding everything together. Put cupcake liners and add 2 tbsp at…
Healthy Cookie Dough (Vegan)
Ah! Cookie dough. Definitely my favorite flavor at Ben & Jerry’s. And is there anything better than eating cookie dough while scooping it to make cookies ? Ok, maybe there is. Bagel with PB for the win 🤞. Thank goodness, I made a healthier version the other day. Guilt free! There is chickpeas and coconut flour (I see you reading this with a disgusted look, but trust me, trust the process and just blend everything up for the magic to happen. You won’t taste the chickpeas, they’re just there to bring texture to the whole thing).
